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We are Mr. Brune's 5th Grade at Mamaroneck Avenue School in Mamaroneck, NY, USA!
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by BieberHairFlip41 teacher: MAS 5B 2011 - 2012
Class Assignments
i-Prints 05/11
Miro 05/11
Final Pioneer Diary Entry 05/10
Poetry 04/24
Inquiry 03/25
Return to the Moon 03/11
Literary Essay 01/12
Self Portraits 10/21
Sculpture 12/02
Revision 11/22
School Report 10/31
Personal Narrative 10/26
A True Story From Your Life 10/21
Independent Writing 10/21
Blog Entries

 


HOW TO MAKE EGGS IN A PIE FORMAITION

 

1.      GET EGGS

2.      CRACK THEM IN A BOWL

3.           PUT SOME MILK IN THE BOWL

4.          GET A FORK AND STIR IT UNTIL THE BUBBLES ARE OUT AND ALL THE LINES ARE OUT.

5.          IF YOU HAVE AN OLD FASHIONED STOVE, PUT THE HEAT ON

6. IF YOU HAVE A NEW ONE, PUT THE HEAT ON HIGH.

7.          GET A SMALL PAN LIKE THE SIZE OF YOUR DAD'S HAND

8.           POUR THE EGGS IN

9.           PUSH THE EGGS TOWARD THE MIDDLE OF THE PAN WITH A SPATULA AND PRESS DOWN ON THEM AND MAKE THEM GO ALL OVER THE PAN IN THE SHAPE OF A CIRCLE.

10.         WAIT TWO MINUTES AND TAKE A PLATE AND THE PAN. TURN THE PAN UPSIDE DOWN ON THE PLATE. PUT THE EGGS ON THE PLATE. PUT THE PAN ON THE STOVE. SLIDE THE EGGS OFF THE PLATE ONTO THE PAN.

10.   WAIT ANOTHER TWO MINUTES AND WHEN IT IS DONE, PUT IT OUT ON THE PLATE AND...

 

BAM! YOU HAVE EGG PIE.

 

11.        COMMENT

 

12.     TELL ME WHAT MY NEXT “HOW TO” SHOULD BE.

Article posted March 7, 2012 at 08:48 AM • comment • Reads 48 • see all articles

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