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Cuban rice
Arròs a la cubana/ Cuban rice.
-rice.
-tomato sauce.
-eggs.
Boil the water into the saucepan. Next put the little cup the of rice in the water. After 20 minutes tak the rice and strain it.
Put the tomato sauce on the rice. In a saucepan fry the eggs and put on the rice.
Article posted May 4, 2010 at 05:43 AM •
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About the Blogger
Hello! My name is Roger. I'm 13 years old. I live in La Garriga (Catalunya). I'm a student at IES Vil.la Romana.
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